According to modern pharmacological studies, myricetin has a number of biologically significant properties, including antibacterial, antiviral, anti-obesity effects, antitumor, antiinflammatory, cardiovascular protection and protection against neurological damage. Myricetin has been shown to exert various biological effects on the body. Flavonoids like myricetin are found in many plants, such as berries, oranges, grapes, herbs, and teas.
As an antioxidant, myricetin can protect cells from free radical damage. In the body, free radicals produce oxidative stress, which can lead to cancer and heart disease.
In some studies, myricetin has been shown to have anti-inflammatory effects, which means it may help reduce inflammation. As a result of injury or infection, inflammation occurs. Chronic inflammation, however, has been associated with a number of health problems, such as heart disease, cancer, and autoimmune disorders.
The anticancer effects of myricetin may inhibit the growth and spread of cancer cells, according to some studies.To confirm these effects and to understand how myricetin might be used as a cancer treatment, more research is needed.
Approximately half of the 8000 naturally occurring phenolic compounds in plants are flavonoids.
Although myricetin has shown some promising health benefits, more research is needed to fully understand its effects on the body and to determine its potential as a treatment for multiple health conditions.